FRESH & FROZEN MEAT GRINDER MODEL DKM-200 -Used in sausage, spiced sausage, salami production and the meat processing sector and in particular in mincing meat subjected to shock at -15-25 C. -Equipped with the mirror and blade system used in frozen meat mincing machines at EU standards. -Optional sinew separator system. -Equippedwith a powerful engine and gearbox system. -With two helixes for fresh and frozenmeat. -Double-revolution. -With Lift. -Capacity of 250 lt.of meat. -Entirely made up of 304 quality stainless metal. -Hygenic -Extremely easy and simple to clean. -Wholly comforms to CE directives.